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Best Advice to Producing Perfect Jackfruit kofta

Wishing to dine Jackfruit kofta a top restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with clear ways on preparing a Jackfruit kofta like a famous chef made.

Jackfruit kofta

We hope you got insight from reading it, now let's go back to jackfruit kofta recipe. You can cook jackfruit kofta using 20 ingredients and 3 steps. Here is how you achieve it.

To cook an extraordinary Jackfruit kofta, below are the components needed:

  1. Prepare 300 gms of jackfruit.
  2. Get 3 of medium sized potato.
  3. Provide 2 of green chillies chopped.
  4. Provide 4 of onion sliced.
  5. You need 1 tsp of ginger paste.
  6. Get 1 tsp of garlic paste.
  7. Take 2 of big sized tomato puri.
  8. Provide 2 tsp of kharbooj ke beej soaked in warm water.
  9. Use 11/4 tbsp of black pepper powder.
  10. Use 1 tsp of cumin powder.
  11. Prepare 1/2 tsp of turmeric powder.
  12. Get 1 tsp of chilli powder.
  13. Prepare 1/4 tsp of garam masala.
  14. Provide 1/2 of kasturi red chilli powder.
  15. Get of As required Oil.
  16. Provide 1 tsp of suger or 2tsp malai.
  17. You need of For Kofta balls.
  18. Provide 1 tsp of red chilli powder.
  19. Get 1 tsp of ginger grated 1/4 tsp termaric powder.
  20. Get to taste of Salt.

After preparing the ingridients, next you are ready to prepare your 5-star Jackfruit kofta by following the guidances on this section:

  1. First, take a bowl add boiled potato & jackfruit and all dry ingredient mix well keep aside..
  2. Now make all balls equally then deep fry till golden brown. Now take a khadai put on flame add some oil add onion saute till light brown now make a paste..
  3. Now, put kadhai put on flame add oil and onion paste salt saute few mins, add tomato puree saute again for few min now add all dry ingredients cook for few mins add dahi or malai mix well cook till oil becomes separate,now add water add koftas and cook for few sec serve it with own choice of paratha,puri or pulao..

Its origin is in the region between the Western Ghats of southern India and the rainforests of Malaysia. Then grind the steamed pieces to a paste. Jackfruit: The Solution to World Hunger? Jackfruit is commonly seen in tropical Asian regions, particularly in Southeast Asian countries, but it remains. Jackfruit has grown in popularity in vegan dishes, but what is it and how should you cook with it?

Recipe : Jackfruit kofta

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