Good Idea to Cooking Tasty Nagaimo Yam & Radish Sprouts with Myoga Ginger + Yuzu Pepper
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To prepare an extraordinary Nagaimo Yam & Radish Sprouts with Myoga Ginger + Yuzu Pepper, below are the materials required:
- Use 200 grams of Nagaimo Yam.
- Get 1/2 of pack Radish sprouts.
- You need 2 of Myoga ginger.
- You need 1 tsp of Yuzu pepper paste.
- Prepare 1 1/2 tbsp of Ponzu.
After readying the components, next you are good to cook your appetizing Nagaimo Yam & Radish Sprouts with Myoga Ginger + Yuzu Pepper by following the procedures below:
- Peel the nagaimo yam and dice. Remove the roots from the radish sprouts and cut into 2 cm pieces..
- Mince the myoga ginger. Combine with the yuzu pepper and the ponzu, and then pour the mixture over the vegetables..
Recipe : Nagaimo Yam & Radish Sprouts with Myoga Ginger + Yuzu Pepper
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