Half an Hour to Preparing Yummy Sig's Spicy Carrot and Butter Bean Soup
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To prepare an extraordinary Sig's Spicy Carrot and Butter Bean Soup, here are the ingridients required:
- Get 1 of large onion,chopped.
- Prepare 2 clove of smoked garlic.
- Use 450 grams of carrots,peeled an thinly sliced.
- Take 1 tin of butter beans.
- Provide 1 tsp of each ground coriander,ground cumin,paprika and hot chilli powder.
- Use 900 ml of vegetable stock.
- Prepare 1 pinch of salt and fresh ground pepper.
- Take 1 tbsp of fresh coriander leaves for garnish.
- You need 30 of pecan nuts for garnish.
- Provide 1 handful of broad beans for garnish,(optional).
- Get 20 ml of olive oil.
After preparing the components, next you are ready to prepare your appetizing Sig's Spicy Carrot and Butter Bean Soup by following the instructions on this section:
- Heat oil in pan,add onions,crushed garlic and carrots,cook for 5 min,add the ground spices simmer for 1 min,stir.Add stock and cook for about 40 minutes until carrots are cooked.
- Add the butter beans, cook for another 5-10 minutes..
- Purée the soup with blender,season and reheat gently. Garnish with pecan nuts and/or broad beans..
Recipe : Sig's Spicy Carrot and Butter Bean Soup
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