Recommendation to Preparing Tasty Sig's Brazil Nuts and Chocolate Caramel Muffins
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To prepare an unforgettable Sig's Brazil Nuts and Chocolate Caramel Muffins, here are the components needed:
- You need 300 grams of self raising flour.
- Take 110 grams of castor sugar.
- Take 170 grams of brazil nuts,roughly chopped.
- Take 1 of egg,slightly beaten.
- Use 180 ml of milk.
- Prepare 60 grams of butter,melted.
- Provide 12 of whole brazil nuts.
- Use 225 grams of packet,jersey,chocolate or plain caramels.
After readying the ingridients, next you are good to prepare your 5-star Sig's Brazil Nuts and Chocolate Caramel Muffins by following the instructions below:
- Grease 12 hole muffin pan. Sift flour into a large bowl,stir in sugar,chopped nuts,egg,milk and meted butter. Keep muffin mixture quite rough do not stir until very smooth..
- Spoon half the mixture into the prepared pan.place one or two caramels into centre of each muffin,top wiith remaining half.Top each with a brazil nut..
- Bake in a moderate oven about 20 minutes and golden brown..
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Recipe : Sig's Brazil Nuts and Chocolate Caramel Muffins
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