Reference to Serving Extraordinary Hummus(Lebanese dip)
Wishing to dine Hummus(Lebanese dip) a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with helpful procedures on preparing a Hummus(Lebanese dip) like a famous chef made.
We hope you got insight from reading it, now let's go back to hummus(lebanese dip) recipe. To cook hummus(lebanese dip) you need 10 ingredients and 4 steps. Here is how you achieve it.
To prepare an extraordinary Hummus(Lebanese dip), here are the ingridients needed:
- Take 1 cup of boiled chickpeas.
- Provide 2 tbsp of hung curd.
- Use 4-5 of garlic cloves.
- Provide 1/4 cup of Virgin olive oil.
- You need 2 tbsp of paprika/chilli flakes.
- Prepare 1 tsp of oregano.
- Get 2 tsp of lemon juice.
- Provide 1 tbsp of chopped Parsley.
- Prepare 3-4 tbsp of water.
- Provide as required of salt.
After readying the ingridients, now you are good to cook your tasty Hummus(Lebanese dip) by following the guidances below:
- Firstly soak chickpeas overnight,.
- Cook chickpeas in a cooker by getting 3 whistles, slightly over cooking gives it a nice creamy texture..
- Now in a mixer jar add boiled chickpeas, salt, garlic cloves, olive oil about 4-5 tbsp,lemon juice,oregano, hung curd,chilli flakes(paprika) optional,and add 3-4tbsp water grind to a coarse paste.
- Take out in a serving dish, sprinkle some paprika/chilli flakes, a swirl of proper amount of olive oil about 4-5 tbsp, garnish with some chopped parsley/coriander leaves.. And its done...
Hummus is a dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic. It is popular in the Middle East and in Middle Eastern cuisine around the globe. It can also be found in most grocery stores in North America and Europe. Homemade Lebanese Hummus with Pine Nuts. My Great Aunt Vive's recipe, this is the best hummus you'll ever make!
Recipe : Hummus(Lebanese dip)
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Simple tips to make Hummus(Lebanese dip)
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