Reference to Serving Perfect Zunaka Wraps

Hoping to dine Zunaka Wraps a top restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with helpful instructions on preparing a Zunaka Wraps like a famous chef made.

We hope you got benefit from reading it, now let's go back to zunaka wraps recipe. You can cook zunaka wraps using 16 ingredients and 5 steps. Here is how you cook it.

To make an extraordinary Zunaka Wraps, below are the ingridients needed:

1. Prepare For of stuffing.
2. You need 1 bowl of zunaka.
3. You need For of Cover-.
4. Use 1 bowl of all purpose flour(maida).
5. You need 1/4 tsp of salt.
6. Use 2 tsp of hot oil.
7. You need 1/2 tsp of ajwain.
8. You need 200 grams of oil for deep frying.
9. Get For of For Zunaka.
10. You need 1 bowl of soaked Chana daal.
11. You need 2 of cut onions.
12. Prepare 1 tsp of red chilli powder.
13. You need 1/2 tsp of turmeric powder.
14. You need 1/2 tsp of cumin seeds.
15. Provide 2 tsp of oil.
16. Take some of green coriander finely chopped.

After readying the materials, now you are good to make your appetizing Zunaka Wraps by following the guidances on this section:

1. First, make zunaka. Wash the soaked Chana Daal and make paste in mixer. Heat 2 tsp oil add cumin seeds when splutters add cut onion saute for 2 minutes, add red chilli powder, turmeric powder salt mix well add daal paste mix well, cover and cook with a lid till it leaves the pan, stir in between, add coriander and take it down, stuffing is ready.
2. Now take maida add Ajwain, salt, hot oil mix well add water little by little to make medium soft dough, rest it for 10 minutes, now make small balls and make round big Puri, cut rectangle shapes from the Puri, place stuffing over it, fold the side, stick the ends neatly to make roll..
3. Make all the wraps stuffed..
4. Heat oil on medium flame put the wraps in hot oil, deep fry on medium flame and then on slow flame, from both the sides neatly.
5. Serve hot with sauce..

Recipe : Zunaka Wraps

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step by step to make Zunaka Wraps

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