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Best Advice to Preparing Yummy Capsicum Katsuobushi Stir Fry

Hoping to eat Capsicum Katsuobushi Stir Fry a best restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with clear ways on producing a Capsicum Katsuobushi Stir Fry like a famous chef made.

Capsicum Katsuobushi Stir Fry

We hope you got benefit from reading it, now let's go back to capsicum katsuobushi stir fry recipe. You can have capsicum katsuobushi stir fry using 4 ingredients and 3 steps. Here is how you cook it.

To prepare an unforgettable Capsicum Katsuobushi Stir Fry, here are the materials needed:

  1. Use 2 of Green Capsicums.
  2. Take 1 tablespoon of Oil.
  3. Take 1-2 packets of Katsuobushi (Bonito Flakes) OR Canned Tuna (95g).
  4. You need 1 tablespoon of Soy Sauce.

After preparing the materials, now you are good to cook your tasty Capsicum Katsuobushi Stir Fry by following the instructions below:

  1. Cut Capsicum into thin strips..
  2. Heat Oil in a frying pan and cook Capsicum until tender..
  3. Add Katsuobushi (OR Tuna) and Soy Sauce and mix well. *Note: You can add Chilli Flakes, Sesame Seeds OR Garlic for more flavour..

Recipe : Capsicum Katsuobushi Stir Fry

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