Best Advice to Producing Perfect Paneer Bell Peppers Wraps

Hoping to dine Paneer Bell Peppers Wraps a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with useful ways on producing a Paneer Bell Peppers Wraps like a famous chef made.

We hope you got insight from reading it, now let's go back to paneer bell peppers wraps recipe. You can have paneer bell peppers wraps using 19 ingredients and 5 steps. Here is how you do it.

To prepare an unforgettable Paneer Bell Peppers Wraps, below are the ingridients needed:

1. Get 1 cup of multigrain atta.
2. Provide 1 tsp of kasoorimethi.
3. Provide 1 tbsp of malai.
4. Provide to taste of Salt.
5. You need of Water as required.
6. Use 2 tbsp of oil for cooking the paranthas.
7. Take of For kadai paneer.
8. Take 1 tbsp of oil.
9. Provide 100 gms of paneer cubes.
10. You need 1/2 cup of tricolour bell peppers, cut cubes.
11. Prepare 1 of onion, cut in cubes.
12. Use 1 tsp of kitchen king masala.
13. Use 1/2 cup of onion tomatoes masala.
14. Use to taste of Salt.
15. Get 1 tbsp of oil or butter for roasting the wraps.
16. Take of Green chutney as required.
17. Prepare 1 of sliced cucumber.
18. You need 1 of sliced tomato.
19. Use 2 tbsp of tomato sauce.

After readying the materials, next you are good to cook your 5-star Paneer Bell Peppers Wraps by following the guidances on this section:

1. Heat oil in a pan and saute bell peppers for 2 minutes, then add paneer and saute for 2 more minutes,now add the onion tomato masala and salt, mix well, cook on low heat for 5 minutes,then add kitchen king masala and mix well, the stuffing is ready.
2. In a mixing bowl combine together atta, kasoorimethi, malai and salt, mix well, now by adding water little by little knead a smooth dough, now make equal sized balls from the dough, roll them into a big roti and cook on hot tawa from both the sides by applying some oil, do not cook them fully.
3. Now apply green chutney on the ready paranthas, put the stuffing in the center and fold it from both the sides into a wrap.
4. Now put this wrap on the hot tawa and apply some oil, roast it from both the sides until becomes light brown.
5. Arrange a platter with cucumber and tomatoes and tomato sauce, now cut the wraps into pieces and serve hot.

Recipe : Paneer Bell Peppers Wraps

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