Good Idea to Producing Perfect Ukwa with chicken
Wishing to eat Ukwa with chicken a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful instructions on cooking a Ukwa with chicken like a famous chef made.
We hope you got benefit from reading it, now let's go back to ukwa with chicken recipe. To make ukwa with chicken you need 5 ingredients and 4 steps. Here is how you do that.
To cook an extraordinary Ukwa with chicken, below are the materials required:
- Take 1 kg of Ukwa.
- Take 2 of Dry Fish.
- Prepare 3 of yellow Pepper.
- Provide 1 of cksp Crayfish.
- Provide 50 g of Palmoil.
After readying the materials, now you are ready to cook your appetizing Ukwa with chicken by following the instructions below:
- Breadfruit (Ukwa) Wash the breadfruit thoroughly to remove chaff and sand..
- Put on fire and cook till its soft..
- Add dry fish, pepper, crayfish, seasoning, salt and palm oil. Cook till its a bit thick in consistency. Add a lil flakes of Ugba and cook for like 2mins..
- Boil chicken with salt,Maggi and onion.till is tender.fry in palmoil till is brownish.enjoy meal with ukwa..
Chinese people use all parts of the chicken—including the feet and even the crown—to make some really delicious dishes. Quick weeknight chicken pho from expert Andrea Nguyen! Sichuan Mala Chicken is spicy, but doesn't taste as spicy as it looks. Sichuan cuisine pursues truly Hiding the chicken under a mountain of peppers is just the authentic Sichuan way to display the food. The poached, always whole chicken was a welcome sight during Chinese New Year, Qing Ming (清明), birthdays, or even just a mahjong party when my parents invited friends over for a friendly game!
Recipe : Ukwa with chicken
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step by step to make Ukwa with chicken
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