Fast Guide to Producing 5-Star Spring onion paratha
Wishing to dine Spring onion paratha a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with clear ways on cooking a Spring onion paratha like a famous chef made.
We hope you got insight from reading it, now let's go back to spring onion paratha recipe. You can have spring onion paratha using 8 ingredients and 3 steps. Here is how you do it.
To prepare an unforgettable Spring onion paratha, below are the materials required:
- You need 1 cup of Wheat flour -.
- Take 1 cup of Finely chopped spring onion -.
- Use 1 pinch of Carom sseds -.
- Prepare 1 pinch of Onion seeds -.
- Provide to taste of Salt -.
- Take 1 of Chopped green chilli -.
- Use 2 tsp of Curd -.
- Prepare 2 tbsp of Oil -.
After readying the ingridients, next you are ready to make your tasty Spring onion paratha by following the instructions below:
- Wash and chop spring onion..
- On a heated pan make paratha applying oil on both the sides..
- Serve hot.
Spring onion veg paratha recipe - Paratha is one of the favorite breakfast dishes which we like to eat often. Spring onions are usually used in Indo-chinese cooking as a garnish. This paneer paratha is packed with the freshness of spring onion. Stuffed, flavored, layered, may it come in any shape or size, we just love to devour these paneer parathas for a hearty Indian breakfast. So we are giving you another way to incorporate oats in your diet!
Recipe : Spring onion paratha
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Simple tips to make Spring onion paratha
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