Good Idea to Serving Appetizing Alu Palak

Hoping to eat Alu Palak a top restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with helpful procedures on preparing a Alu Palak like a famous chef made.

We hope you got benefit from reading it, now let's go back to alu palak recipe. You can have alu palak using 13 ingredients and 11 steps. Here is how you do it.

To cook an extraordinary Alu Palak, below are the materials required:

1. Use 2 kg of palak.
2. Take Half kg of alu.
3. Use 2 of medium size piyaz slice cut.
4. Prepare 2 of medium size tomato.
5. Use 3 of sabz mirch.
6. Prepare 5 cloves of garlic.
7. Take 1 tbsp of salt or add to taste.
8. Prepare 1 and half tbsp of lal mirch powder.
9. Use Half tbsp of crushed dhaniya.
10. Provide Half tsp of haldi.
11. Take Half tsp of Pisa gram masala.
12. Provide 2 tbsp of dahi.
13. You need Dairh cup of oil.

After readying the components, next you are ready to cook your appetizing Alu Palak by following the procedures on this section:

1. Sub say pehle palak ko cut Karin or achi tarha say khuly Pani mein dho lain ta ky achi tarha say is ki sari matti nikal Jaye..
2. Ek khuli pateli ko half pani say bhar Lain jab Pani boil hony lagy to is mein yeah Sara palak dal Kay 10 minutes Kay liye boil Kar lain..
3. Jab yeah thora thanda hu jaye to hath say nechor lain or kundi dandy mein dal Kay bareek sa koot lain..
4. Abb Baki Sab sabzi dho ke kaat Lein. Lehsan ka paste bana lein.
5. Ek pateli mein oil dalen or piyaz dal Ke Fry karein. Jab yeh pink honey lagy to is mein garlic paste add kar dein or 1 minute baad 🍅 tomato add karein.
6. AB sary dry ingredients aad Karin or thora sa pani daal Kar bhoon lain ab is mein 2 tbsp dahi add Karin or masaley ko achy say bhoon lain..
7. Ab es mein alu add karin or 3_4 minutes Kay liye es ko bhoon lain.
8. Ab es mein palak add kar dain or sary masaley ko achi traha mix karin.
9. Ab dakhan say cover Kar Kay esay bilkul halki anch par 15 minutes Kay liye galny dain takay alu gal jayen..
10. Jab alu gal jayen oil nikal aye to es mein sabz dhaniya chopped or garam masala daal dain..
11. Serving bowl mein nikalen or desi ghee lagey roti kay sath serve Karin. Enjoy karin.

Recipe : Alu Palak

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