Half an Hour to Serving Yummy Steam egg with Ham
Wishing to eat Steam egg with Ham a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful procedures on producing a Steam egg with Ham like a famous chef made.
We hope you got benefit from reading it, now let's go back to steam egg with ham recipe. To cook steam egg with ham you only need 3 ingredients and 2 steps. Here is how you cook that.
To make an unforgettable Steam egg with Ham, below are the materials needed:
- Use 2 of eggs.
- Use of Ham.
- Prepare Pinch of salt.
After preparing the materials, next you are good to cook your 5-star Steam egg with Ham by following the procedures below:
- Beat egg and add 180 ml of water. Stir them together..
- Add water in a pot let it boil, put the egg mixture and steam for 15 mins in low heat..
Steam the eggs to the desired doneness, then remove them with tongs and place them in the cold water. This steamed eggs with milk dessert is very popular in Hong Kong, and also my childhood dessert that I grew up with. All I can tell you is the mushroom is so soft and the pork is very flavorful (coupled with bits and pieces of the heavenly salted duck egg-ham tan) until I can just swallow the whole damn thing! These Korean steamed eggs are made in the traditional way, by whisking eggs with water and seasonings. You can make these on the stove or microwave.
Recipe : Steam egg with Ham
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