Practical Way to Producing Tasty Riced Potatoes and Meatball Gravy

Hoping to eat Riced Potatoes and Meatball Gravy a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with useful instructions on producing a Riced Potatoes and Meatball Gravy like a famous chef made.

We hope you got benefit from reading it, now let's go back to riced potatoes and meatball gravy recipe. You can cook riced potatoes and meatball gravy using 20 ingredients and 10 steps. Here is how you cook that.

To prepare an unforgettable Riced Potatoes and Meatball Gravy, here are the ingridients required:

1. Prepare of Riced potatoes.
2. Provide 2-1/2 pound of Yukon gold potatoes.
3. You need As needed of water.
4. Provide 12 ounces of evaporated milk.
5. Use 2 tablespoons of sour cream.
6. Provide To taste of salt.
7. Use 1/4 cup of parsley flakes.
8. You need 1/2 stick of butter.
9. Use 1/2 cup of Parmesan cheese grated.
10. Provide of Meatballs.
11. Use 1 pound of ground sirloin.
12. Use 1/2 cup of meatball spices see my recipe.
13. Take 1/3 cup of grated parmesan cheese.
14. Prepare 1/3 cup of panko breadcrumbs.
15. Take of Gravy.
16. You need 1 pound of ground sirloin.
17. Use 1/2 cup of flour.
18. Take 1 quart of beef broth.
19. Prepare To taste of pink Himalayan salt.
20. Take To taste of ground black pepper.

After preparing the ingridients, now you are ready to cook your 5-star Riced Potatoes and Meatball Gravy by following the procedures below:

1. Peel and wash the potatoes. Cover with water and boil till fork tender..
2. Get the meatball spices. Spread the meat for the meatballs. Cover the meatballs with the spices..
3. Massage the spices into the meat. Now add the breadcrumbs and parmesan cheese to the spread out meat..
4. Push the cheese and breadcrumbs into the meatball mixture. Roll up and knead till mixed well. Now form into mini meatballs..
5. Fry in a deep pan to toughen them up. I cooked in batches so as to not to bunch them up. Add the ground sirloin to the pan. Add 1-1/2 cups of the potato water you boiled the potatoes in..
6. When browned add the flour, salt, and pepper. When you no longer see the flour add the beef broth. Stir well and it will start to bubble..
7. When it's bubbling add the meatballs and allow to simmer, stirring occasionally until the meatballs are done and gravy is thickened..
8. Rice the potatoes add in the butter, milk, and cheese. Add in the spices and parsley, mix by folding the potatoes until the mixture is incorporated well..
9. Add the sour cream and fold well. Add to the plate with a crater in the middle..
10. Add the meatball gravy and serve. I hope you enjoy!!!!.

Slice meatloaf patties and drizzle with gravy. Pile smashed potatoes along side and make a well in the center for sour cream or gravy. Heather's Garlic Mashed Potatoes and Creamy Golden Gravy. This creamy, golden vegan gravy recipe takes just minutes to put together. If you can fry it, we're obviously going to try it.

Recipe : Riced Potatoes and Meatball Gravy

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