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Reference to Cooking Yummy Raw Mango Jelly Bites

Wishing to eat Raw Mango Jelly Bites a 5-star restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with useful ways on preparing a Raw Mango Jelly Bites like a famous chef made.

Raw Mango Jelly Bites

We hope you got insight from reading it, now let's go back to raw mango jelly bites recipe. To cook raw mango jelly bites you only need 8 ingredients and 8 steps. Here is how you do that.

To prepare an unforgettable Raw Mango Jelly Bites, below are the components required:

  1. Provide 1/4 cup of desiccated coconut.
  2. Provide 1/4 cup of cornflour.
  3. Use 1/4 cup of water.
  4. Provide 1 cup of raw mango dices.
  5. Prepare 1 cup of water.
  6. Prepare 1/2 cup of sugar.
  7. Take 1 tsp of black salt.
  8. Get Few drops of green food colour.

After readying the materials, now you are good to cook your appetizing Raw Mango Jelly Bites by following the instructions below:

  1. Grind mango dices in puree by adding one cup water..
  2. Transfer puree in pan and add sugar and black salt. Add food colour and mix well..
  3. Turn on the heat and cook it on medium flame. Dilute corn flour in half cup of water and keep aside..
  4. After few minutes when it starts boiling, add diluted cornflour and keep stirring continuously..
  5. Turn the flame on low and cook till it becomes thick..
  6. When it becomes thick, turn off the heat and transfer it into greased plate and keep it in refrigerator for 4-5 hours to set..
  7. Once it set cut it into desired shape, roll it into desiccated coconut and store it into refrigerator..
  8. Relish it when you wish..

Recipe : Raw Mango Jelly Bites

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