Reference to Preparing 5-Star Strawberry Milk Pectin Jelly
Hoping to eat Strawberry Milk Pectin Jelly a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with clear instructions on preparing a Strawberry Milk Pectin Jelly like a famous chef made.
We hope you got insight from reading it, now let's go back to strawberry milk pectin jelly recipe. To make strawberry milk pectin jelly you only need 5 ingredients and 4 steps. Here is how you cook it.
To make an unforgettable Strawberry Milk Pectin Jelly, below are the components required:
- Provide 1 teaspoon of Pectin Powder *Note: Use high-calcium reactive Pectin that sets with lower amounts of Sugar, e.g. Pomona’s Universal Pectin.
- You need 3 tablespoons of Sugar.
- Prepare 1/4 cup of Water.
- Prepare 125 g of Fresh OR Frozen Strawberries.
- Prepare 3/4 cup of Full Cream Milk *You can replace some of it with Cream.
After readying the materials, next you are ready to prepare your 5-star Strawberry Milk Pectin Jelly by following the procedures on this section:
- Cut Strawberries into small pieces or thin slices..
- Combine Sugar and Pectin Powder in a saucepan, add Water, and mix well..
- Add Strawberries, bring to the simmer over medium heat, stirring constantly, and simmer for a few minutes until the mixture thickens like Strawberry Sauce..
- Add cold Milk, quickly stirring with a spoon, and combine well. Chill in the fridge to firm up before you enjoy it. *Note: Today I added 1/2 cup Milk and 1/4 cup Cream..
Recipe : Strawberry Milk Pectin Jelly
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