Variety to Serving Extraordinary Pork Chimichanga
Hoping to eat Pork Chimichanga a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with helpful ways on preparing a Pork Chimichanga like a famous chef made.
We hope you got insight from reading it, now let's go back to pork chimichanga recipe. You can cook pork chimichanga using 7 ingredients and 4 steps. Here is how you cook that.
To prepare an extraordinary Pork Chimichanga, here are the ingridients required:
- You need 1 of Pork roast shredded (left overs).
- Get 8 of tortillas.
- Provide 1 of package shredded cheese (mixed).
- You need 1 of package of rice (any kind).
- Take 1 of Tomato, avocado, lettuce, onion, sour cream, condiments, etc.,.
- Prepare 1 of Cocktail sauce made with ketchup and horseradish.
- Prepare 2 cup of of cooking oil.
After readying the components, next you are good to prepare your tasty Pork Chimichanga by following the procedures on this section:
- Begin to heat the cooking oil on the stove on medium high heat.
- Begin stuffing your tortillas with your pork, with your cheese and any of the other ingredients that you want be sure to roll tightly.
- With tongs carefully put seam side down into the hot oil only to brown the sides. For 60 seconds on each side then put on a paper towel to drain excess of grease..
- Put in baking pan, smother with cheese a little salt and pepper bake in the oven at 375°F for 15 to 20 minutes. Serve with cocktail sauce, ranch, guacamole any kind of dipping sauce and enjoy!.
Recipe : Pork Chimichanga
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step by step to make Pork Chimichanga
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