Best Idea to Preparing Perfect Buttermilk Blueberry Pancakes
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We hope you got insight from reading it, now let's go back to buttermilk blueberry pancakes recipe. To cook buttermilk blueberry pancakes you only need 11 ingredients and 2 steps. Here is how you do it.
To make an unforgettable Buttermilk Blueberry Pancakes, below are the ingridients required:
- Provide 3/4 cup of buttermilk.
- You need 3/4 cup of all purpose flour.
- Take 1/4 cup of whole wheat flour.
- Use 2 tbsp. of granulated sugar.
- Prepare 1 tsp. of baking powder.
- Get 1/2 tsp. of baking soda.
- Provide 1/8 tsp. of salt.
- Get 1 of large egg.
- You need 2 tbsp. of melted butter.
- You need 3/4 cup of blueberries.
- Take of butter as needed for the griddle/pan.
After preparing the components, next you are good to cook your tasty Buttermilk Blueberry Pancakes by following the procedures on this section:
- Whisk together the flours, sugar, baking soda and salt in a large bowl until combined. Add the buttermilk, egg and melted butter and mix until just combined. Then fold in the blueberries. Place this mixture aside while you get either a griddle or a nonstick pan/skillet heating over medium heat..
- Let a small pat of butter melt on the griddle, then spread about 1/3 cup of batter onto it. Cook until you start to see little bubbles on top and the edges begin to firm up. Then slip and cook for another couple of minutes until the opposite side is golden brown too. Repeat with the remaining batter and that's it!.
Recipe : Buttermilk Blueberry Pancakes
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Simple tips to make Buttermilk Blueberry Pancakes
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