Good Idea to Homemade 5-Star Jaggery Bhatura
Hoping to eat Jaggery Bhatura a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with clear procedures on producing a Jaggery Bhatura like a famous chef made.
We hope you got insight from reading it, now let's go back to jaggery bhatura recipe. To cook jaggery bhatura you need 5 ingredients and 6 steps. Here is how you achieve that.
To make an extraordinary Jaggery Bhatura, below are the ingridients required:
- You need 4 Cups of Whole Wheat Flour.
- Provide 1/4 Cup of Moin.
- Take 150 gms of Jaggery.
- Use 2 Tablespoons of Fennel seeds (Saunf).
- Use 2 Tablespoonss of Sesame Seeds(Til).
After preparing the components, now you are ready to make your appetizing Jaggery Bhatura by following the instructions below:
- Make Jaggery syrup to prepare dough..
- In a mixing Bowl take Flour, fennel seed and til. Add moin and rub the moin with flour and By adding little water prepare a soft dough..
- Rest the dough for 30 minutes to 1 hour..
- Start rolling disc of poori size..
- Heat oil in a kadhai on a high flame and on medium to high flame start deep frying the bhaturas..
- Soft and Sweet Yummy Bhaturas are ready..
Recipe : Jaggery Bhatura
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step by step to make Jaggery Bhatura
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