Practical Way to Cooking Appetizing Ofe akwu
Wishing to dine Ofe akwu a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with helpful instructions on producing a Ofe akwu like a famous chef made.
We hope you got benefit from reading it, now let's go back to ofe akwu recipe. To make ofe akwu you need 8 ingredients and 5 steps. Here is how you do it.
To prepare an unforgettable Ofe akwu, below are the components required:
- Use of Vegetable(ugu).
- Use of Salt.
- Provide of Fresh red pepper.
- Get of Titus fish.
- You need cubes of Knorr.
- You need of Crayfish.
- Prepare of Fresh pepper.
- Prepare of Palmfruits.
After preparing the materials, now you are good to make your appetizing Ofe akwu by following the guidances on this section:
- Rinse your palmfruits..
- Boil for 30minutes,pour warm water in it and squeeze oit the liquid then sieve to remove dirts.boil untill the water reduces cut and rinse in the titus fish.
- Blend and add crayfish and pepper also add salt,knorr cubes after 10minutes.
- Rinse and slice fresh vegetables pour in the boiling ofe akwu stir and boil for 2minutes..
- Is ready.
Our services : •Ofeakwu •Stews •Vegetable soup •Egusi soup •Bitter leaf soup •Other native. 'Ofe akwu' as it is fondly called by the Igbos is a very important part of Nigeria food, the Ofe Akwu (Banga soup) is a kind of stew made from palm fruit, eaten mostly by the Igbos from the eastern part. Ofe Akwu is a palm nut stew that is native to the Igbos in Nigeria. It's common to see Ofe Akwu served as a sauce for boiled Rice or yams,but you can also enjoy it with boiled plantains and a lot more. Ofe akwu tends to be more appetising than the usual tomato stew. Banga or ofe akwu is a flavorful Nigerian soup made with palm fruit, beef or dried fish, vegetables, and seasonings such as salt and chili pepper.
Recipe : Ofe akwu
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Simple tips to make Ofe akwu
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