Best Idea to Homemade Perfect Ayam Rica Rica Kemangi - Indonesian Mandonese Spicy Chicken with lemon basil
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To prepare an extraordinary Ayam Rica Rica Kemangi - Indonesian Mandonese Spicy Chicken with lemon basil, here are the ingridients required:
- Use 1/2 of chicken cut into 8 pieces.
- Prepare 2 of lemongrass, bruised.
- Get 5 of kaffir lime leaves.
- You need 2 of salam leaves.
- Use 2 cm of galanggal.
- Get 2 bunch of lemon basil.
- Provide of Salt and sugar to taste.
- Take 200 ml of water.
- Get of Grind the following into spice paste:.
- Get 4 of red shallots.
- You need 3 cloves of garlic.
- Use 1 inch of ginger.
- Provide 10 of red bird eye chilli.
- Provide 6 of red big chilli.
- Get 2 cm of turmeric.
- Prepare 1 of tomato.
After preparing the materials, next you are good to make your 5-star Ayam Rica Rica Kemangi - Indonesian Mandonese Spicy Chicken with lemon basil by following the guidances on this section:
I marinated the chicken with a little bit of salt, pepper and ginger, and then lightly coated it with the potato starch. This gives it the nice thin crust. Proper Chicken Tikka Masala served at good Indian restaurants is made with yoghurt marinated chicken which is then chargrilled so it has that gorgeous smokey flavour. Regretfully, I don't have a tandoor sitting in the middle of my kitchen. So this recipe aims to replicate the flavour using my good.
Recipe : Ayam Rica Rica Kemangi - Indonesian Mandonese Spicy Chicken with lemon basil
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fast method to make Ayam Rica Rica Kemangi - Indonesian Mandonese Spicy Chicken with lemon basil
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