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Half an Hour to Cooking Tasty Nordic fish bake 🔱

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Nordic fish bake 🔱

We hope you got benefit from reading it, now let's go back to nordic fish bake 🔱 recipe. You can have nordic fish bake 🔱 using 6 ingredients and 6 steps. Here is how you achieve that.

To prepare an unforgettable Nordic fish bake 🔱, below are the components needed:

  1. Use 6 of mackerel fillets.
  2. Take 4 of medium carrots.
  3. Prepare 1 of onion.
  4. Prepare 500 g of Greek yoghurt.
  5. You need 5 teaspoons of wholegrain mustard.
  6. Take 100 g of breadcrumbs.

After readying the components, now you are ready to cook your tasty Nordic fish bake 🔱 by following the guidances on this section:

  1. First slice the onion and chop the carrots thinly..
  2. Pre-heat your oven to 200 degrees. Mix together the yoghurt and mustard in a small bowl, seasoning with salt and pepper..
  3. Spread the fish fillets across the bottom of an oven dish and season with salt..
  4. Cover the fish with the carrot and onions.
  5. Spread the mustard and yogurt mix evenly over the top..
  6. Sprinkle the breadcrumbs on top and place in the oven for 50-60 minutes. If the breadcrumbs aren't fully brown, finish with the grill. Serve with whatever veggies you fancy..

A simple recipe for a quick fish dish. Cod, pollock and haddock are particularly good. Served with oven-baked chips and a green salad or mushy peas, this is a healthier alternative to deep-fried fish and chips. Did you scroll all this way to get facts about fish nordic ware? Well you're in luck, because here they come.

Recipe : Nordic fish bake 🔱

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step by step to make Nordic fish bake 🔱

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