Reference to Producing 5-Star Moist spiral ham..... found recipe on here, falls off the bone
Hoping to dine Moist spiral ham..... found recipe on here, falls off the bone a best restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with clear ways on preparing a Moist spiral ham..... found recipe on here, falls off the bone like a famous chef made.
We hope you got insight from reading it, now let's go back to moist spiral ham..... found recipe on here, falls off the bone recipe. You can have moist spiral ham..... found recipe on here, falls off the bone using 4 ingredients and 6 steps. Here is how you cook it.
To make an unforgettable Moist spiral ham..... found recipe on here, falls off the bone, below are the ingridients required:
- You need 1 of spiral sliced ham bone in.
- Get 1 can of sliced pineapple.
- Prepare 1 packet of ham glaze.
- You need of Grey poupon mustard.
After readying the components, now you are ready to cook your 5-star Moist spiral ham..... found recipe on here, falls off the bone by following the instructions below:
- Take ham out of package, reserve liquid. Let liquid drain to bottom of roasting pan. I also added 1 cup chicken broth..
- I rubbed the mustard all over the ham. And stuffed pineapple in between the slices..
- Then tightly tent aluminum foil over entire ham plus pan..
- I cooked my ham at 350 degrees 10 mins per pound..
- Take off the foil, last 20 mins of heating i glazed it. You can glaze as many times as you like, this just took once. And instead of adding water to ham glaze packet I used the pineapple juice and also added about 1/4 cup maple syrup. When prepping the glaze reduce to about half by simmering on med hi heat in a sauce pan, let cool slightly and use a basting brush to apply glaze. That way you can get it into all the nooks and crannies lol.
- Fell off the bone, juiciest ham i have ever made, it was unbelievable!!.
How to Cook a Spiral Sliced Ham Without Drying it Out. Learn the technique, the proper temperature and other tips to keep a spiral ham moist. If you are using a probe thermometer, place it in the deepest part of the ham without hitting any bone (the bone will throw off your reading). Many commercial hams are sold with a spiral cut penetrating most of the way to the center, so they can easily be cut into slices at the dinner table. Spiral ham recipes aren't especially complicated because the ham itself is already cooked.
Recipe : Moist spiral ham..... found recipe on here, falls off the bone
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Simple tips to make Moist spiral ham..... found recipe on here, falls off the bone
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