Fast Guide to Preparing Yummy Pasta Alfredo Italiano

Hoping to dine Pasta Alfredo Italiano a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with clear procedures on cooking a Pasta Alfredo Italiano like a famous chef made.

We hope you got insight from reading it, now let's go back to pasta alfredo italiano recipe. You can have pasta alfredo italiano using 14 ingredients and 3 steps. Here is how you achieve it.

To prepare an extraordinary Pasta Alfredo Italiano, below are the components needed:

1. Prepare 1 lb of ground beef (80/20, you may also use diced chicken).
2. Use 6 oz of green pepper (diced).
3. Prepare 8 oz of button mushrooms (chopped).
4. You need 6 oz of fresh spinach (chopped).
5. You need 15 oz of alfredo sauce.
6. Prepare 2 tbsp of thyme.
7. Take 2 tbsp of oregano.
8. Provide 2 tbsp of italian seasoning.
9. Prepare tbsp of horseradish.
10. Prepare of salt.
11. Get of ground black pepper.
12. Take 2 tbsp of grated parmesan cheese.
13. Use of blue, feta or goat cheese.
14. Prepare 16 oz of penna or rotini pasta (cooked).

After preparing the materials, now you are good to make your appetizing Pasta Alfredo Italiano by following the procedures on this section:

1. In a skillet add in ground beef, add in all seasoning, parmesan cheese,and green pepper..
2. Once meat is browned add mushrooms and spinach and cook on medium for 3-5 minutes..
3. Add Alfredo sauce to meat, toss with fresh cooked pasta. Top with feta (goat or blue) cheese as desired and serve..

Recipe : Pasta Alfredo Italiano

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