Practical Way to Cooking Tasty Mike's Drunken Shrimp Cocktails
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To prepare an extraordinary Mike's Drunken Shrimp Cocktails, below are the ingridients needed:
- Use of ● For The Seafood.
- Use 60 of Count Medium Presteamed Frozen Shrimp.
- Prepare of ● For The Vegetables & Fruits [all extra firm & fine minced].
- Take of ■ Note: Deseed all peppers, cucumber and tomato.
- You need 1 Cup of Green Bell Pepper.
- Prepare 1 Cup of Red Bell Pepper.
- Get 1 Cup of Orange Bell Pepper.
- Take 1 Cup of Yellow Bell Pepper.
- Get 1/2 Cup of Jalapeno Peppers [+ reserves for garish].
- Get 1/2 Cup of Radishes.
- Take 1/2 Cup of Minced Garlic.
- Provide 1 of LG Garden Cucumber.
- You need 1 Cup of White Onion.
- Provide 1 Cup of Red Onions.
- Take 1 Cup of Celery With Leaves.
- Take 1/2 Cup of Fresh Cilantro Leaves.
- Take 1 of LG Beefeater Tomato.
- Prepare 1 Cup of Of Your Favorite Hot Red Salsa.
- Get 2 tbsp of Fresh Lime Juice.
- Use of ● For The Liquids [well shaken].
- Use 1 of LG Bottle Chilled Clamato Juice [use as needed].
- Use 1 of Small Can Spicy V8 Juice.
- You need 2 Shots of Jose Cuervo Especial Tequila [or less].
- Prepare of ● For The Seaonings.
- You need 1 tsp of Crushed Mexican Oregano.
- You need 1 tsp of Fresh Ground Black Pepper.
- Take 2 tbsp of Fresh Horseradish [not creamed horseradish].
- You need 1 tbsp of Of Your Favorite Hot Sauce.
- You need 1 tsp of Red Pepper Flakes.
- Get of ● For The Sides [as needed].
- You need of Avacados [slice as needed when serving].
- Take of Hot Sauce.
- Provide of Tortilla Chips.
- You need of Quality Crackers.
- Take Slices of Jalapeno.
- Prepare of Ice Cold Cocktail Glasses For Serving.
After readying the ingridients, next you are ready to make your appetizing Mike's Drunken Shrimp Cocktails by following the procedures below:
- Mince all of your vegetables, fruits and herbs. Add them to a large, nonreactive bowl. Add your seasonings as well. Mix well..
- Add your frozen presteamed shrimp to bowl..
- Add enough Clamato and V8 to cover the top of your cocktail mixture. Add your tequila as well. Mix together well..
- They only brand I use..
- Leave on counter for one hour. Don't worry. All vegetables and juices are chilled and your shrimp are fully frozen. You're slightly dethawing your shrimp at this point..
- Following that, seal tightly and refrigerate for a few hours, if not longer. Stir occasionally. If serving the following day, place in the fridge straight away..
- Serve with the sides and garnishments listed above in chilled cocktail glasses. Or, jazz her up as you'd like! Enjoy!.
Recipe : Mike's Drunken Shrimp Cocktails
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step by step to make Mike's Drunken Shrimp Cocktails
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