Recommendation to Producing Perfect Meat-Wrapped Cabbage Simmered in Tomato Sauce
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To cook an unforgettable Meat-Wrapped Cabbage Simmered in Tomato Sauce, here are the materials required:
- Take 1/2 of Cabbage.
- Prepare 10 slice of Thinly sliced pork.
- Provide 1 can of ●Canned tomatoes (cut).
- Get 2 tsp of Consommé stock granules.
- Get 1 of ● Salt and pepper.
After preparing the ingridients, now you are good to cook your appetizing Meat-Wrapped Cabbage Simmered in Tomato Sauce by following the procedures below:
- Cut the cabbage into suitable sizes, separate the leaves and boil. Drain, and once cool, wrap the leaves in the pork to make 10 rolls..
- Spread oil (around 1 tablespoon) in a frying pan and heat. Once hot, cook the rolls with the seam side down. Cook all sides..
- Add the ingredients labeled ● into the pan. Turn the rolls over frequently and simmer until the liquid is half the volume..
Recipe : Meat-Wrapped Cabbage Simmered in Tomato Sauce
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