Reference to Producing 5-Star Whole Wheat flour pasta with peanut sauce
Hoping to dine Whole Wheat flour pasta with peanut sauce a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with clear procedures on producing a Whole Wheat flour pasta with peanut sauce like a famous chef made.
We hope you got benefit from reading it, now let's go back to whole wheat flour pasta with peanut sauce recipe. To make whole wheat flour pasta with peanut sauce you only need 9 ingredients and 7 steps. Here is how you do it.
To prepare an unforgettable Whole Wheat flour pasta with peanut sauce, below are the components needed:
- You need 50 gm of whole wheat pasta.
- Take 1 tbsp of peanut chutney.
- Provide 1 of Chopped onion.
- You need 2-3 cloves of chopped garlic.
- Provide of Salt as per taste.
- Get 1 tbsp of oriango.
- Take 1/2 tbsp of chil flex.
- Provide 1/2 tbsp of basil leaves.
- Take 2-3 tbsp of Olive oil.
After readying the components, next you are ready to prepare your 5-star Whole Wheat flour pasta with peanut sauce by following the instructions below:
- Put 50 grams pasta in 1 liter boiling water and put a spoonful Oliver oil in it and put one teaspoon of salt in it and boil it for 10 minutes.When pasta becomes boil, filter it with water and take it out in a vessel..
- Take a pan and put it on the gas and put two spoonful olive oil in it..
- When the oil becomes hot, add chopped onions and garlic and fry it light brown..
- After this add a teaspoon peanut sauce and saute.
- After this add salt, oriango, chilli flex and basil leaves and saute.
- After this add 1 small bowl water, add pasta and let the gravy cook till it thickens.
- Saute and take it out in a plate or bowl and enjoy the peanut sauce pasta..
Recipe : Whole Wheat flour pasta with peanut sauce
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