Reference to Producing Appetizing Chocolate Coated Chestnuts
Wishing to eat Chocolate Coated Chestnuts a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with useful procedures on cooking a Chocolate Coated Chestnuts like a famous chef made.
We hope you got benefit from reading it, now let's go back to chocolate coated chestnuts recipe. You can cook chocolate coated chestnuts using 3 ingredients and 5 steps. Here is how you do that.
To prepare an extraordinary Chocolate Coated Chestnuts, here are the ingridients needed:
- Prepare 20 of Roasted & Peeled Chestnuts.
- Take 1 tablespoon of Rum OR Brandy.
- Take 120 g of Dark Chocolate *broken into small pieces.
After preparing the components, now you are ready to make your 5-star Chocolate Coated Chestnuts by following the guidances on this section:
- Place Chestnuts in a small bowl, sprinkle with Rum (OR Brandy) and marinate over night. *I found wrapping with a piece of plastic food wrap is the best way to evenly marinate Chestnuts with the minimal amount of Rum..
- Dry the marinated Chestnuts with paper towel..
- Place broken Chocolate in a heat-proof bowl, and heat in the microwave for 1-2 minutes OR over a saucepan of boiling water. Mix well until smooth..
- Line a baking tray with baking paper. Dip a few Chestnuts in the melted Chocolate, then pick up using 2 forks or chopsticks, one Chestnut at a time, and lay on the prepared baking paper. Repeat with remaining Chestnuts..
- Allow them to cool until Chocolate has set..
Recipe : Chocolate Coated Chestnuts
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