Best Advice to Homemade 5-Star Sweet and Salty Stir Fried and Simmered Sweet Potato and Bonito Flakes
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To prepare an unforgettable Sweet and Salty Stir Fried and Simmered Sweet Potato and Bonito Flakes, below are the components required:
- Prepare 6 of Satoimo (taro).
- Prepare 1/2 tbsp of Sesame oil.
- Provide 200 ml of ◇Water.
- Take 1 tbsp of ◇Sake.
- Take 1 tbsp of ◇Sugar.
- Get 1 tbsp of ◆Soy sauce.
- Get 1 tsp of ◆Mirin.
- Provide 1 dash of ◆Salt.
- Provide 1 of pack Bonito flakes.
After preparing the ingridients, next you are ready to prepare your appetizing Sweet and Salty Stir Fried and Simmered Sweet Potato and Bonito Flakes by following the instructions on this section:
- Peel the skins from the potatoes, and slice into 2-3 round, and bevel the edges. Sprinkle salt to remove the slime, and rinse with water..
- Heat sesame oil in a pot, and saute the potatoes. Add in ◇, boil for 2-3 minutes, and then add in ◆. Cover with a drop lid, and boil it down until about 1 cm of broth remains..
- Add the bonito flakes, and briskly mix together so that they soak up the broth, and it is done once the flavor has settled..
Recipe : Sweet and Salty Stir Fried and Simmered Sweet Potato and Bonito Flakes
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