Best Idea to Serving Yummy 3d Heart Chocolate Cake /Layered Heart chocolate cake
Wishing to dine 3d Heart Chocolate Cake /Layered Heart chocolate cake a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with clear ways on cooking a 3d Heart Chocolate Cake /Layered Heart chocolate cake like a famous chef made.
We hope you got insight from reading it, now let's go back to 3d heart chocolate cake /layered heart chocolate cake recipe. To cook 3d heart chocolate cake /layered heart chocolate cake you only need 19 ingredients and 17 steps. Here is how you do it.
To cook an unforgettable 3d Heart Chocolate Cake /Layered Heart chocolate cake, below are the components needed:
- Prepare of Outer layer.
- Take 2 1/2 cup of Dark chocolate.
- Take of Cake.
- Use 2 cup of Maida.
- Take 1/2 cup of coco powder.
- Use 1 1/2 teaspoon of baking powder.
- Use 1/2 of powdered sugar.
- Use 1 1/2 teaspoon of baking soda.
- Take 1/2 cup of butter.
- Use 1 cup of milk.
- Get 1/2 cup of condensed milk.
- Get of Ganache.
- Get 1 cup of heavy cream.
- Prepare 1 cup of dark chocolate.
- Provide 1 cup of white chocolate.
- Use of Extras.
- Take 1 packet of gems.
- Prepare 1/2 cup of chocochips.
- Get 1 packet of chocolate balls.
After preparing the ingridients, next you are good to prepare your appetizing 3d Heart Chocolate Cake /Layered Heart chocolate cake by following the procedures on this section:
- Melt 2 1/2 cups of chocolate either in microwave or by double boiler..
- Pour half of it in the heart shape mould And spread it..
- Freeze it for 20 mins.
- In a bowl add Maida, coco powder, baking powder and baking soda.
- Mix it well.
- Add butter and sugar.. mix it, then add condensed milk and mix well until becomes fluffy.
- Add 2 drops vanilla essence and little of milk mix it again..
- Now combine dry and wet ingredients in increments and add milk accordingly..
- Grease the cake container, pour the batter into the container and bake it at 180degree Celsius for 25 mins.
- Let the cake cool down, cut it in small parts.
- On medium flame pour heavy cream in a pan and let it boil (stir continuously).
- Pour the hot cream on 1 cup of dark chocolate and white chocolate, shake the bowl little and leave it for 2 mins and then mix it..
- Pour the dark chocolate ganache in the mould and spread evenly..
- Add cake, gems and chocolate balls, freeze it for 10 mins..
- Now add white chocolate ganache and chocolate chips, now cover it with the remaining melted chocolate and freeze it for 20 minutes.
- After freezing make sure you take this out from the mould very carefully.
- Chocolate cake is ready now you can Serve it..
Recipe : 3d Heart Chocolate Cake /Layered Heart chocolate cake
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step by step to make 3d Heart Chocolate Cake /Layered Heart chocolate cake
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