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Half an Hour to Preparing Perfect Tameya (green burger)

Wishing to eat Tameya (green burger) a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with helpful instructions on cooking a Tameya (green burger) like a famous chef made.

Tameya (green burger)

We hope you got insight from reading it, now let's go back to tameya (green burger) recipe. To make tameya (green burger) you only need 9 ingredients and 7 steps. Here is how you do that.

To prepare an extraordinary Tameya (green burger), below are the materials required:

  1. You need 3 cups of fava beans.
  2. Use 6-8 of scallions, minced.
  3. Provide 3-5 of gloves of garlic crushed.
  4. Take 1/4 cup of fresh cilantro or parsley.
  5. Prepare 1-2 tsp of ground cumin.
  6. You need 1/2 tsp of ground coriander or 3 tbsp seeds.
  7. Prepare 1-3 of medium onion finely chopped.
  8. Get to taste of Salt and pepper.
  9. Use of Vegetable oil for deep frying.

After preparing the components, next you are good to make your appetizing Tameya (green burger) by following the instructions on this section:

  1. Soak the the fava beans in water overnight.
  2. To prepare taameya: Drain fava beans. Combine cilantro, parsley, onion and garlic in a food processor. Process, scraping down the sides as necessary, until very finely chopped, about 1 minute. Add the fava beans and continue processing until a paste forms, about 3 minutes. Add 1 teaspoon coriander and salt; process for 1 minute more..
  3. If you use coriander powder: Pound the remaining 3 tablespoons coriander seeds in a mortar and pestle until cracked..
  4. Stir in sesame seeds and transfer to a plate..
  5. Heat oil in a large pot over medium-high heat to 350 degrees F. Line a baking sheet with plastic wrap..
  6. Meanwhile, using 2 tablespoons each, form the fava bean mixture into 24 disks 1 1/2 inches wide. Lightly press both sides of the disks in the seed mixture and place on the prepared.
  7. In batches, carefully drop the disks into the hot oil and cook, flipping once, until golden brown, about 4 minutes. Transfer the taameya to a baking sheet lined with paper towels..

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Recipe : Tameya (green burger)

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step by step to make Tameya (green burger)

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