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Practical Way to Preparing Perfect Drumsticks marinated with mayonnaise and herbs

Hoping to dine Drumsticks marinated with mayonnaise and herbs a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear procedures on preparing a Drumsticks marinated with mayonnaise and herbs like a famous chef made.

Drumsticks marinated with mayonnaise and herbs

We hope you got insight from reading it, now let's go back to drumsticks marinated with mayonnaise and herbs recipe. You can cook drumsticks marinated with mayonnaise and herbs using 11 ingredients and 6 steps. Here is how you do it.

To cook an extraordinary Drumsticks marinated with mayonnaise and herbs, here are the ingridients required:

  1. Prepare 14 pieces of drumsticks.
  2. You need 1/2 cup of mayonnaise.
  3. Get 2 tsp of garlic and ginger paste.
  4. You need 1 TSP of basil.
  5. Get 1 TSP of thyme.
  6. Use 1 TSP of Italian herbs.
  7. You need To taste of white pepper.
  8. Prepare To taste of Salt.
  9. Provide of Drizzle of olive oil.
  10. Get of Drizzle of soya sauce.
  11. Use 2 TBS of sweet chilli sauce.

After preparing the components, now you are good to prepare your 5-star Drumsticks marinated with mayonnaise and herbs by following the procedures below:

  1. Preheat 180 degrees Celsius.
  2. Rinse and dry the chicken then pour it in the mixing bowl..
  3. The pour the herbs, salt white pepper, garlic and ginger paste then drizzle olive oil then mix with your hands again add Mayonnaise and sweet chilli sauce and soya.
  4. Then cover it for an hour and refrigerate it then prepare the other food and switch the oven to oven baked the chicken.
  5. Place the chicken on the casserole dish and cover with foil then bake until cooked and grill for the lasted few minutes..
  6. Serve your chicken and enjoy with your grandkids.

Mayonnaise is fat and it becomes a wet brine which helps the spice stay on the steak instead of ending up floating all over the pan. Tip the pan and baste the steak with the mayo herb butter. Put chicken and marinade ingredients in a gallon-size zipper-type food-storage bag. Press out air, seal and turn to mix and distribute marinade. Arrange the marinated drumsticks on the rack, leaving a bit of space in between them.

Recipe : Drumsticks marinated with mayonnaise and herbs

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