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Recommendation to Producing Tasty Hummus

Wishing to dine Hummus a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with useful ways on producing a Hummus like a famous chef made.

Hummus

We hope you got insight from reading it, now let's go back to hummus recipe. To cook hummus you need 15 ingredients and 7 steps. Here is how you achieve it.

To cook an unforgettable Hummus, below are the materials required:

  1. Provide 150 gms of chickpeas*.
  2. Prepare as required of Tahini (4 tbsps White Sesame seeds and 5 tbsps E.Bhi. olive oil).
  3. Provide 1/2 tsp of Cumin powder.
  4. Take 1/2 tsp of Black pepper powder.
  5. Use as per taste of Salt.
  6. Provide 2 tbsps of Lemon juice.
  7. Provide 2 tbsps of extra virgin olive oil.
  8. Get 15 of small garlic cloves.
  9. You need as required of About 8-12 tbsps water or as required to grind the chickpeas.
  10. Get of Garnish.
  11. Take 2/3 of boiled chickpeas.
  12. Take as per taste of Chilli flakes (optional).
  13. Get As per taste of Crushed Black pepper.
  14. Take 1 tbsp of extra virgin olive oil.
  15. Prepare As needed of Parsley/ cilantro (green coriander) (optional).

After preparing the materials, now you are ready to cook your appetizing Hummus by following the instructions below:

  1. Wash and soak the chickpeas overnight or at least for 6-8 hours..
  2. Boil for 50 mins to 1 hour till it gets cooked and turns soft (don't pressure cook it). Let it cool and then take out the cover/ chilka of the chickpea in order to get a smooth hummus..
  3. While the chickpeas are boiling, prepare the tahini - dry roast the sesame seeds in a pan, it will hardly take even 2 mins, be careful don't over brown it...take it out in a plate and let it cool a bit. Then in a mixer grinder jar, grind the sesame seeds first and then add olive oil and mix again your fresh tahini is ready..
  4. Your freshly prepared tahini will look like this..
  5. Peel the garlic, juice the lemon, grind the black pepper and Cummin if your are using freshly grounded..
  6. Now in a big size mixer jar, add in the garlic, tahini, black pepper powder, Cummin powder, lemon juice, salt and give it a quick mix till the garlic are roughly grounded..
  7. Then add the chickpeas and add water as required little by little so that your hummus doesn't become too runny. If your mixer grinder is not powerful then add the chickpeas in two or three parts so that it becomes a smooth paste and you can grind it without any problem, scrap the jar in between. It will hardly take 10-15 minutes depending upon the mixer grinder or the food processor being used. Your HUMMUS is ready. Garnish it and serve it with your favourite kebabs,breads etc. to your family..

These favorite hummus recipes use creative ingredients to upgrade your basic Middle Eastern side. Try these effortless and delicious recipes for all your parties and cookouts. Hummus is a delicious Lebanese dip. It's usually eaten on pita bread any time of the day, with any meal. It's made with chick peas, garlic, lemon juice, and salt.

Recipe : Hummus

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step by step to make Hummus

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