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Variety to Serving Appetizing Robin's Haggis Stuffed Meatloaf

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Robin's Haggis Stuffed Meatloaf

We hope you got insight from reading it, now let's go back to robin's haggis stuffed meatloaf recipe. To make robin's haggis stuffed meatloaf you only need 12 ingredients and 6 steps. Here is how you cook it.

To make an unforgettable Robin's Haggis Stuffed Meatloaf, below are the materials needed:

  1. Provide 2 lb of Ground Beef.
  2. Prepare 1 lb of Ground Pork.
  3. You need 1/2 loaf of Bread.
  4. Take 1 cup of Milk.
  5. Use 1 large of Finely Chopped Onion.
  6. You need 2 medium of Finely Chopped Green or Colored Peppers.
  7. Provide 2 of Eggs.
  8. Take 1/3 cup of Chopped Parsley.
  9. Prepare 1 tbsp of Ground Black Pepper.
  10. Provide 1 tsp of Salt.
  11. Get 4 dash of Worcestershire Sauce.
  12. Take 200 grams of Haggis.

After preparing the ingridients, now you are good to make your tasty Robin's Haggis Stuffed Meatloaf by following the instructions below:

  1. Sauté onions and peppers until soft, set aside..
  2. In a large bowl, add the bread and milk. Toss until all bread is wet. Add the beef, pork, eggs, onions, peppers, parsley, salt, pepper, and worchestershire sauce..
  3. Using your hands, mix all ingredients together until well combined..
  4. On a foil-lined baking tray or in a foil-lined bread pan, add half of the mixture as the base. Place the haggis in the center. Cover the haggis with the remainder of the mixture, forming a loaf..
  5. Bake at 350°F for 45-55 minutes or until browned..
  6. Serve with Whisky Sauce or a Peppercorn Sauce..

Recipe : Robin's Haggis Stuffed Meatloaf

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step by step to make Robin's Haggis Stuffed Meatloaf

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