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Fast Guide to Serving Extraordinary Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe

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Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe

We hope you got benefit from reading it, now let's go back to fried luncheon meat and potatoes with tomato sauce recipe recipe. To cook fried luncheon meat and potatoes with tomato sauce recipe you need 11 ingredients and 8 steps. Here is how you achieve that.

To prepare an unforgettable Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe, below are the materials needed:

  1. Use of Fried Luncheon Meat and Potatoes with Tomato Sauce.
  2. Take 1 of potatoes.
  3. Use 1 can of luncheon meat.
  4. Use of Spring onion.
  5. Provide 1/2 tbsp of sugar.
  6. You need 80 ml of water.
  7. Prepare 2 tbsp of tomato sauce.
  8. Provide of Sword Fish Creation.
  9. Use of Cooked rice.
  10. Get of Seaweed.
  11. Use of Spring onion.

After preparing the components, now you are good to make your tasty Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe by following the procedures on this section:

  1. Cut the luncheon meat with a circular cutter. Leftover, cut into strip as the tails of the Jelly Fish..
  2. Cut the potato with a star cutter to create the Star Fish..
  3. Heat a pot of oil, deep fry both the cut luncheon meat and potatoes till cooked and crispy..
  4. Prepare the sauce by adding some oil in the pan, add some spring onion and stir-fry. Add the tomato sauce and sugar, then the water. Mix well and reduce into a concentrated sauce..
  5. Add the deep fried luncheon meat and potatoes into the sauce and mix well..
  6. Create the Sword Fish using cooked rice wrapped in seaweed. Add the spring onion as the eye and a cut seaweed as the eyeball..
  7. Cut some spring onion to decorate as the bubble of the sea..
  8. #mycookbook (Week 14).

Recipe : Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe

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