Practical Way to Producing Tasty Poached eggs with harissa mix tin vegetable

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We hope you got insight from reading it, now let's go back to poached eggs with harissa mix tin vegetable recipe. You can have poached eggs with harissa mix tin vegetable using 11 ingredients and 3 steps. Here is how you do it.

To prepare an unforgettable Poached eggs with harissa mix tin vegetable, below are the components required:

1. Provide 1 of fat garlic clove, grated.
2. Get 3 tbsp of Greek yogurt.
3. Provide of Juice ½ lemon.
4. Take 1-2 tbsp of honey.
5. Prepare 150 g of frozen spinach, defrosted.
6. Take 1 tin of mix veg (mine is sweetcorn and peas).
7. Provide 1-2 tbsp of vegetable cooking oil.
8. Take 2-3 tsp of harissa, to taste.
9. Provide 1 of shallot, finely chopped.
10. Get 1 of large free-range eggs.
11. Take Handful of fresh parsley leaves, plus extra to garnish.

After readying the components, next you are good to prepare your appetizing Poached eggs with harissa mix tin vegetable by following the procedures below:

1. Making sauce: add yogurt, honey, lemon juice, 1/2 tsp grated garlic jn a mixing bowl. Mix well and leave aside..
2. Add some vegetable cooking oil on to a medium heat pan, add garlic then shallot and a tin of mix vegetables in, stir well then add spinach, squeeze of honey, harissa and mix well..
3. Top with poached egg and garnish with parsley..

One by one, break the eggs into a cup and add them to the simmering sauce. Spread some harissa in the middle of four serving plates and top with a dollop of yogurt. Add one potato cake to each plate then sandwich another potato cake on top with more yogurt. vinegar, egg, butter, grilled vegetables. Buttered Radishes with a Poached Egg Naturally Ella. Topped with spinach, harissa, and poached eggs, they make a a simple one-dish meal.

Recipe : Poached eggs with harissa mix tin vegetable

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step by step to make Poached eggs with harissa mix tin vegetable

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