Reference to Serving Tasty Burrito Crunch Wraps

Hoping to dine Burrito Crunch Wraps a best restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with useful instructions on cooking a Burrito Crunch Wraps like a famous chef made.

We hope you got benefit from reading it, now let's go back to burrito crunch wraps recipe. To make burrito crunch wraps you only need 11 ingredients and 11 steps. Here is how you achieve that.

To cook an extraordinary Burrito Crunch Wraps, here are the ingridients needed:

1. Use 1 lb. of ground beef.
2. You need 1 of small onion, chopped.
3. Get 1 can of pinto beans, drained and rinsed.
4. Take 1 package of Spanish rice mix.
5. Prepare 2 cups of Mexican cheese.
6. You need 8 of large flour tortillas.
7. You need 1 tsp. of garlic salt.
8. Use 1/4 tsp. of black pepper.
9. Take 1/4 tsp. of ground cumin.
10. Provide 1/2 cup of Southwestern sauce (buy in the grocery store).
11. Use of butter.

After preparing the ingridients, next you are good to prepare your tasty Burrito Crunch Wraps by following the instructions on this section:

1. Prepare Spanish rice according to directions.
2. Fry ground beef. Add garlic salt, pepper, and cumin once finished..
3. Drain beef and transfer to large bowl..
4. Saute onions in olive oil. Add to beef mixture..
5. Combine rice and beans to beef mixture..
6. Heat 1 tortilla in microwave for 10 seconds to make it pliable..
7. Spread about 1\4 cup of cheese onto tortilla..
8. Add beef mixture to tortilla..
9. Spread Southwestern sauce over beef mixture. About 1 tbsp worth..
10. Fold tortilla into my burrito. Make sure to fold in the sides. Place the burrito on a plate or pan, spread butter on both top and bottom..
11. Place burritos on brittle, skillet, or frying pan for about 2 minutes. Flip and cook on the other side for another 2 minutes..

Recipe : Burrito Crunch Wraps

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