Reference to Serving Yummy Fry Fish
Hoping to dine Fry Fish a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with useful procedures on preparing a Fry Fish like a famous chef made.
We hope you got insight from reading it, now let's go back to fry fish recipe. To cook fry fish you need 9 ingredients and 1 steps. Here is how you achieve it.
To prepare an unforgettable Fry Fish, here are the components needed:
- Take of Fish half kg.
- Provide 1 tsp of Salt (Namak).
- Prepare 2 tsp of Red chilli (laal mirach pese hoye).
- Get 2 tsp of Pesa hoya dhaniya.
- Take of Haldi half tsp.
- Prepare of Kute hoye laal mirach half tsp.
- Prepare 1 tsp of Chaat masala.
- Provide 3 pieces of Green chilli (hare mirach).
- Provide 2 spoon of Oil.
After preparing the components, now you are ready to cook your tasty Fry Fish by following the procedures below:
- Frypain ya tawe pe oil dale phr us main halka namak dalen har taraf phr fish rakhte jaye alag alag kar ke pieces fish ke 5 mint chor de teez anch pe ke fry ho phr uske side change karen phr 5 mint rakhen phr 4ro side fish ye masale dale masale ye sb kar ke mix karne hai phr fish ke uper charakne hai masala dal kar hare mirach ke 2 piece karein wo bhi fish ke bech karen or unko bhi halka masala charke phr fry karen jetne apko karak karne hai phr garma garam serve karein.
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Recipe : Fry Fish
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