Best Advice to Cooking Appetizing Pork and Spaghetti in Tomato Sauce

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We hope you got insight from reading it, now let's go back to pork and spaghetti in tomato sauce recipe. To cook pork and spaghetti in tomato sauce you only need 17 ingredients and 12 steps. Here is how you cook it.

To make an unforgettable Pork and Spaghetti in Tomato Sauce, here are the materials needed:

1. Use 1 large of onion, chopped.
2. You need 3 of garlic cloves, finely chopped.
3. Take 3 of bay leaves.
4. Take 3 tbsp of olive oil, extra virgin.
5. Use 1/4 tsp of garlic salt.
6. Prepare 50 grams of chorizo, sliced.
7. Use 2 of freshly chopped parsley.
8. Take 1 can of chopped tomatoes.
9. Use 1/4 tsp of onion salt.
10. Use 1/2 tbsp of tomato paste.
11. Prepare 400 grams of pork, cubed.
12. You need 1 bottle of beer.
13. Get to taste of hot chilli powder or hot sauce, add as little or as much as you like.
14. Get 1 can (400 g) of kidney beans.
15. Prepare 200 grams of spaghetti.
16. Get 2 of frankfurters, sliced.
17. Use 2 of pre-boiled potatoes.

After preparing the materials, next you are good to make your tasty Pork and Spaghetti in Tomato Sauce by following the guidances below:

1. Heat the olive oil with the chorizo until it has gone crispy on a medium heat. Then remove the chorizo from the oil..
2. Next add the onion, garlic and bay leaves and cook until onion is softened. About 3-4 minutes..
3. Add the chopped tomatos, paste, garlic and onion salt and let it simmer for 5-6 minutes, stirring occasionally..
4. Add the parsley into the sauce, simmer for another 1-2 minutes..
5. Add the pork to the sauce and simmer with lid on for 2-3 minutes..
6. Add the beer in and stir well. Simmer for 5-10 minutes. Stirring occasionally..
7. Crumble the stock cube and add to the pan. Add the chilli..
8. Next add in the kidney beans. Don't add the liquid in the can but set it aside in case pork starts during cooking. Simmer for a further 5 minutes..
9. Break the spaghetti up and add to the pork. Replace lid and simmer until the pasta is cooked. About 10-15 minutes. I added the water from kidney beans plus around an extra 50ml of cold water as it started to dry during cooking. Stir regularly as it will stick to the pan. Add more water if needs be..
10. Add in the sliced frankfurters and stir. Simmer for a further 2-3 minutes..
11. Check seasoning before adding the potatoes..
12. I had left over potatoes so I added them to the pork but you can omit or add fresh potatoes when you add in the pork. Cut the potatoes into chunks and add them to the pork. Simmer for another 1-2 minutes and turn heat off..

Add spaghetti and cook until al dente. Drain well in a colander, return to pot, and toss with sauce. Italian European Recipes Pasta Recipes Meatballs Onion Recipes Spaghetti Veal Beef Tomato Pork. Stuffed peppers with mince, rice and tomato sauce, Turkish or Eastern European style of cooking stuffed peppers. You can use either beef, pork or a mixture of beef and pork to make these stuffed peppers in tomato sauce.

Recipe : Pork and Spaghetti in Tomato Sauce

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