Best Advice to Serving Extraordinary Strawberry bread
Wishing to dine Strawberry bread a best restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with useful instructions on cooking a Strawberry bread like a famous chef made.
We hope you got benefit from reading it, now let's go back to strawberry bread recipe. To make strawberry bread you need 17 ingredients and 8 steps. Here is how you cook it.
To prepare an unforgettable Strawberry bread, below are the materials needed:
- Get of Bread.
- Get 3/4 cup of granulated sugar.
- Prepare 1/2 cup of milk.
- Prepare 1/2 cup of oil.
- Provide 1 of large egg.
- Prepare 1 teaspoon of vanilla extract or almond extract.
- Prepare 2 cups of all-purpose flour.
- Use 2 teaspoons of baking powder.
- Use 1/4 teaspoon of salt.
- You need 2 cups of diced strawberries.
- Get 2 tablespoons of all-purpose flour.
- Prepare of Glaze.
- Get 2 tablespoons of melted butter.
- You need 1/3 cup of finely diced strawberries.
- Get 2 cups of powdered sugar.
- Take 1/2 teaspoon of vanilla extract or almond extract.
- Take 1-2 tablespoons of heavy cream or milk** (optional).
After readying the ingridients, now you are ready to cook your tasty Strawberry bread by following the instructions on this section:
- Preheat the oven to 350 degrees..
- In a medium bowl, stir together the sugar, milk, oil, egg and vanilla. In a separate bowl, combine the flour, baking powder and salt. Add the dry ingredients to the wet ingredients and stir until just combined..
- In a small bowl, toss together the strawberries and the 2 tablespoons of flour to coat the strawberries. Fold the floured strawberries gently into the batter..
- Pour the bread batter into a greased 9"x5" bread pan. Bake at 350 degrees for 50-55 minutes. A toothpick inserted in the center of the bread should come out clean. Allow the bread to cool for 10 minutes, then remove the bread to a wire rack to cool completely..
- To make the glaze, combine the powdered sugar, melted butter, diced strawberries and extract in a small bowl. Mix until it is smooth..
- Once the bread is cool, spread the glaze on top of the bread. Slice and serve..
- We didn't need any milk or cream to make the glaze spreadable, but it may depend on the juiciness of your strawberries. The glaze will be very thick and look like it is not mixing up, but if you keep mixing, it should create a nice creamy pink glaze as shown below. If it doesn't, add milk or heavy cream 1 tablespoon at a time. The glaze will soften as it sits too since the sugar pulls out juices from the strawberries. Keep this in mind when adding milk and don't add too much!.
- I often add an extra teaspoon of vanilla or almond extract to the bread batter (along with the wet ingredients) for an extra boost of flavor. I do this especially if I'm not putting the glaze on top. The bread has the most flavor when you add the strawberry glaze!.
If you've never tried strawberry bread, prepare to be dazzled. This strawberry bread recipe is full of heart-healthy coconut Strawberry Bread Recipe. This fruit-based bread is mixed with real strawberries and eaten as breakfast. Strawberry Banana Bread-moist banana bread bursting with juicy, sweet strawberries! This is the perfect banana bread recipe for spring and summer when strawberries are in season!
Recipe : Strawberry bread
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