Best Idea to Serving Yummy Aalu paneer rice
Hoping to eat Aalu paneer rice a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with clear ways on preparing a Aalu paneer rice like a famous chef made.
We hope you got insight from reading it, now let's go back to aalu paneer rice recipe. You can cook aalu paneer rice using 13 ingredients and 4 steps. Here is how you achieve that.
To cook an extraordinary Aalu paneer rice, below are the components needed:
- Take 1 glass of rice.
- Use 2 of patato chopped.
- Get 2 of chopped tamato.
- Get 2 of chopped onion.
- You need 1 cup of chopped paneer.
- Get of Salt as per taste.
- Get 1 tbspn of ghee/oil.
- You need 1 of tspn cumin seeds.
- Get 3-4 of chopped green chillies.
- Prepare 1 of tspn red chilli powder.
- Prepare 1/2 of tspn coriander powder.
- Use 1/2 of tspn amchur powder.
- Get 2 glass of water(double of rice).
After readying the ingridients, now you are good to cook your appetizing Aalu paneer rice by following the guidances on this section:
- Soak the rice for 1 hour...
- Heat ghee in a pan add cumin seeds when crackles add chopped green chillies and than onion saute it for 2 minutes add patato, salt, red chilli powder, corriander powder mix well...
- Now add water.. Once it start boiling add tamatoes and rice...
- When again it starts boiling low the flame and cover it.. after 6 minutes add the paneer and again cover it for 4 minutes.. Total in 10 minutes rice will be ready.. Switch off the flame add amchur powder and let it b cover for 4-5 minutes.. Aalu paneer rice is ready to serve.. Enjoy it either with yogurt/curd or plain...
Paneer Pulao Recipe-How to prepare Paneer Pulao. Delicious combination of potato, black eyes beans and bamboo shoot on Nepalese traditional spices and herbs. Paneer Pulao is an exotic rice dish, super easy to make and tastes delicious. This is a great side dish for get-togethers. Paneer Pulao goes well with yogurt or soup.
Recipe : Aalu paneer rice
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