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Fast Guide to Producing Tasty Yamballs ๐Ÿ˜‹

Hoping to dine Yamballs ๐Ÿ˜‹ a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with helpful instructions on producing a Yamballs ๐Ÿ˜‹ like a famous chef made.

Yamballs ๐Ÿ˜‹

We hope you got benefit from reading it, now let's go back to yamballs ๐Ÿ˜‹ recipe. To make yamballs ๐Ÿ˜‹ you only need 8 ingredients and 7 steps. Here is how you do it.

To cook an unforgettable Yamballs ๐Ÿ˜‹, here are the components required:

  1. Prepare of Cooked yam.
  2. Use of Grated onions,scotch bonnet.
  3. Take of Eggs.
  4. Provide of Sardines.
  5. You need of Seasoning and spices (maggi,royco,curry,garlic,cinnamon).
  6. Use of Oil for frying.
  7. Use of Ketchup (for dipping).
  8. Get of Parsley flakes (for garnishing).

After readying the ingridients, next you are good to prepare your appetizing Yamballs ๐Ÿ˜‹ by following the guidances below:

  1. Mash your cooked yam as seen in the picture, add grated or diced onions and scotch bonnet (attaruhu). Add your seasonings and spices then mix until everything is combined.
  2. Add sardines and mix.
  3. Take small portion of the yam mixture and make a ball,repeat it till you’re done with all.
  4. Whisk your eggs with garlic powder,then dip each yam ball in the egg and fry in a hot oil under medium heat.
  5. Fry until it turns golden brown,then strain and sprinkle some parsley flakes for garnishing.
  6. I served mine with ketchup as a dipping sauce. You can eat your yamballs with or without any sauce. Enjoy ๐Ÿ˜‹.
  7. You can use any other spices you like apart from the ones I used..

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Recipe : Yamballs ๐Ÿ˜‹

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Simple tips to make Yamballs ๐Ÿ˜‹

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