Half an Hour to Cooking Perfect Pork Mince & Potato Bake

Wishing to dine Pork Mince & Potato Bake a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear instructions on cooking a Pork Mince & Potato Bake like a famous chef made.

We hope you got insight from reading it, now let's go back to pork mince & potato bake recipe. You can cook pork mince & potato bake using 12 ingredients and 6 steps. Here is how you achieve it.

To make an unforgettable Pork Mince & Potato Bake, here are the materials required:

1. Prepare 500 g of Pork Mince *OR other minced meat.
2. You need 1 of Onion *finely chopped.
3. Take 1 clove of Garlic *finely chopped.
4. Prepare 10 leaves of Sage *OR herbs of your choice.
5. You need 1 cup of ‘Panko’ Bread Crumbs.
6. Prepare 1/2 cup of Milk.
7. Use 1/2 teaspoon of Salt.
8. Prepare of Freshly Cracked Pepper.
9. Provide 3-4 of Potatoes.
10. Use 1 tablespoon of Olive Oil.
11. Use 1/2 cup of Tasty Cheese *shredded.
12. Take 1 tablespoon of Parsley *finely chopped.

After readying the ingridients, next you are good to prepare your 5-star Pork Mince & Potato Bake by following the guidances below:

1. Pre-heat oven to 200C. Place Bread Crumbs and Milk in a large bowl, mix to combine and allow to sit for 10 minutes..
2. Add Pork Mince, Onion, Garlic and the sliced Sage leaves, season with Salt & Pepper, and combine all well. Fill a lightly oiled baking dish with the pork mixture..
3. Peel the skin of potatoes, then shred using a grater. Alternatively slice them into fine strips. A lot of water should come out, so drain and lightly press down to remove water..
4. Place the shredded potato in a heat-proof bowl, add 1 tablespoon Olive Oil, Salt and Pepper, then mix to combine. Heat in the Microwave for 2 to 3 minutes. *Note: This heating process can be skipped but recommended..
5. Cover the pork mixture with the potato mixture, then scatter the shredded Tasty Cheese. Bake for 30 minutes or until cooked through and the top is golden..
6. Sprinkle the chopped Parsley over and serve. *I forgot the Parsley for this photo..

Recipe : Pork Mince & Potato Bake

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