Half an Hour to Homemade Appetizing Potato & jackfruit subji

Wishing to dine Potato & jackfruit subji a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful procedures on preparing a Potato & jackfruit subji like a famous chef made.

We hope you got benefit from reading it, now let's go back to potato & jackfruit subji recipe. You can have potato & jackfruit subji using 16 ingredients and 8 steps. Here is how you achieve that.

To make an unforgettable Potato & jackfruit subji, here are the ingridients needed:

1. Use 200 gm of jackfruit cut in pieces.
2. Provide 2 of potatoes.
3. Take 1 of onion.
4. You need 2 of tomatoes.
5. Take 4-6 pods of garlic.
6. You need 1 of " piece ginger.
7. Take 2 tb of sp chopped coriander leaves.
8. Get 1 of Green chilli.
9. Get 1 tsp of cumin seeds.
10. You need To taste of salt.
11. Use 1/2 tsp of red chilli powder.
12. You need 1/2 tsp of turmeric powder.
13. Provide 1/2 tsp of coriander seeds powder.
14. Provide 1/2 tsp of garam masala.
15. Get of Cooking Oil for deep frying and for tadka.
16. Use 2 tb of sp water.

After preparing the components, now you are ready to cook your tasty Potato & jackfruit subji by following the guidances below:

1. Peel wash and Chop potatoes and jackfruit..
2. Peel wash and Chop onion. Grate ginger and garlic. Make a puree of tomato..
3. Heat oil in a karahi. Deep fry potatoes and jackfruit till golden..
4. Transfer it in a plate..
5. Now transfer excess oil in a bowl leaving only 2 tb sp oil in karahi. Add cumin seeds and when cumin seeds splutter put ginger garlic and saute for 30 seconds. Add onions and cook on low flame till onion gets translucent. Add salt, red chilli powder, turmeric powder, garam masala and coriander seeds powder and mix well. Add tomato puree and cook till oil leaves the karahi..
6. ,.
7. Add fried potatoes and jackfruit and mix well. Add 2 tb sp water and cook on low flame for 5 minutes. Switch off the flame..
8. Serve hot garnished with chopped coriander leaves with chapatti or parantha..

They are commonly categorised according to when they're harvested (early. Potato definition: Potatoes are quite round vegetables with brown or red skins and white insides. Potato, annual plant in the nightshade family, grown for its starchy edible tubers. Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour. Learn about potato nutrition, types of potatoes, fun facts and history.

Recipe : Potato & jackfruit subji

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step by step to make Potato & jackfruit subji

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