Practical Way to Cooking Perfect My bukka style stew
Wishing to eat My bukka style stew a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with clear instructions on preparing a My bukka style stew like a famous chef made.
We hope you got benefit from reading it, now let's go back to my bukka style stew recipe. You can have my bukka style stew using 11 ingredients and 8 steps. Here is how you achieve it.
To prepare an unforgettable My bukka style stew, here are the materials required:
- Take 10 of medium size red bell pepper (tatashe).
- Use 10 of medium sized tomatoes.
- Get 5 of scotch bonnet (rodo).
- You need 1 of large onion bulb.
- Take 2 of cooking spoon vegetable cooking oil.
- Prepare 2 of cooking spoon palm oil (epo pupa).
- Get of Assortedmeat/ofals (kidney,liver,tripe,heart).
- Provide of Cow skin (ponmo).
- Provide of Seasoning cube (I prefer knor).
- Use 1/2 tsp of Ginger/garlic (minced or grated).
- Use of Salt.
After readying the ingridients, now you are ready to prepare your tasty My bukka style stew by following the procedures below:
- Wash and smoothly blend all your peppers together with onions.
- Clean cow skin in and out,then soak in salt water till you are ready to use.
- Wash ofals/assortedmeat very well,then season with ginger,garlic,onions,seasoning cube and salt(cook for about 30-40minutes)because I like it very soft.
- Now put a clean pot on the cooker add your palm oil and vegetable oil,when it's hot you add chopped ginger,garlic and onions and fry till it's golden brown,make sure it doesn't get burnt then add your smoothly blended pepper.
- Now add seasoning cube and salt and cover to cook for about 20minutes.
- After 20minutes add cow skin and assortedmeat with a little beat of stock water then cook till oil start to flow on top of the stew.
- And my bukka style stew is ready.
- So I had mine with amala.
Listen for free to their radio shows, DJ mix sets and Podcasts. "The Stew Bukka Hour". StewBukka loves different types of music - so get ready for some twists and turns you won't expect. The jamaican oxtail stew is a true comfort food, and it's so flavorful and tender. It is a hearty soup dish that features Oxtails, carrots, and Potato. This stew is mostly served with Amala and is different from the Buka Stew served with Rice in the local joints.
Recipe : My bukka style stew
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