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Practical Way to Homemade Perfect Duck with mash and red wine jus

Wishing to dine Duck with mash and red wine jus a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful instructions on preparing a Duck with mash and red wine jus like a famous chef made.

Duck with mash and red wine jus

We hope you got insight from reading it, now let's go back to duck with mash and red wine jus recipe. To cook duck with mash and red wine jus you only need 12 ingredients and 4 steps. Here is how you achieve that.

To cook an extraordinary Duck with mash and red wine jus, here are the components required:

  1. Get of Potato.
  2. Take of Butter.
  3. Provide of Milk.
  4. Get of Oil.
  5. Get of Salt.
  6. Provide of Pepper.
  7. Prepare of Red wine.
  8. Get of Cranberry sauce.
  9. Take of Honey.
  10. Use of Chicken stock.
  11. Provide of Leek.
  12. You need of Double cream.

After preparing the materials, now you are ready to prepare your tasty Duck with mash and red wine jus by following the instructions below:

  1. Cut the fat side of the duck, season with ginger all spice and salt and pepper then fry medium heat fat side for 4 minutes, normal side for 2 then oven at 200 for 8 mins.
  2. Branch then lightly fry the 2 x leek with oil and season it on low heat, add double cream thicken it.
  3. Make mash with oil, butter, milk and orange zest if there is any.
  4. Add a cup red wine, 3 table spoon cranberry sauce, 2 table spoon honey, garlic granules and a dash of orange juice. Season also with salt and pepper.

Roast Duck Maryland with Potato and Leek Mash and Red Wine Jus. Presentation is key with this bistro-style dish of rare duck with Marsala jus - follow our step-by-step guide to plating up, from BBC Good Food. Season the duck all over with salt and press the pepper into the skin side. Put the duck, skin-side down, in a cold frying pan and place over a low-medium heat. The fruity red wine sauce is the perfect accompaniment, requires minimal effort, and only uses half a bottle so you can serve the rest of the wine while eating.

Recipe : Duck with mash and red wine jus

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step by step to make Duck with mash and red wine jus

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