Recommendation to Serving 5-Star Seafood Cocktail Salad

Wishing to dine Seafood Cocktail Salad a best restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with clear procedures on preparing a Seafood Cocktail Salad like a famous chef made.

We hope you got insight from reading it, now let's go back to seafood cocktail salad recipe. You can have seafood cocktail salad using 11 ingredients and 6 steps. Here is how you cook it.

To make an unforgettable Seafood Cocktail Salad, below are the ingridients required:

1. Prepare of salad.
2. Use 4 lb of shrimp, cooked, peeled, deveined.
3. Provide 4 lb of artificial crab meat, lump style.
4. Prepare 6 of cucumbers.
5. Get 2 of bunches celery hearts.
6. Use 4 of yellow bell peppers.
7. You need 1 head of lettuce, shredded.
8. You need of cocktail sauce.
9. You need 64 oz of ketchup.
10. Get 6 tbsp of double-strength horseradish.
11. Use 3 large of lemons.

After readying the ingridients, next you are good to make your 5-star Seafood Cocktail Salad by following the procedures on this section:

1. The only difficult part of this recipe is finding a container large enough to mix it in. I use the Tupperware "Thatsa(tm) Bowl" 32-cup mega mixing bowl, and I still had to mix it up in two batches..
2. For the cocktail sauce, empty a 64-ounce bottle of ketchup into a large bowl. Juice the lemons and pour the juice into the ketchup bottle and swish it around to get the remaining ketchup. Pour it into the bowl and add bits of the lemon pulp. Stir in the horseradish..
3. Peel the cucumbers, but not completely. You want to leave some strips of the peel for color contrast. Slice in quarters lengthwise and remove the seeds. Cut the cucumbers into chunks. Cut the celery into chunks about the same size as the cucumbers. Your cucumber and celery chunks should be close in size to your seafood..
4. Cut the bell peppers in half and remove seeds. Cut into thin strips..
5. Put the shrimp, artificial crab, cucumbers, celery and bell peppers into a jumbo mixing bowl. Pour on the cocktail sauce and mix well..
6. Cover the bottom of your serving dish with a 1-inch thick layer of the shredded lettuce. Spoon the seafood cocktail salad on top of the lettuce. Garnish around the side with slices or wedges of lemon..

Recipe : Seafood Cocktail Salad

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Simple tips to make Seafood Cocktail Salad

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