Variety to Serving Yummy Jaggery coconut ladoo
Hoping to eat Jaggery coconut ladoo a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with clear instructions on preparing a Jaggery coconut ladoo like a famous chef made.
We hope you got insight from reading it, now let's go back to jaggery coconut ladoo recipe. You can cook jaggery coconut ladoo using 7 ingredients and 8 steps. Here is how you do that.
To prepare an extraordinary Jaggery coconut ladoo, below are the components required:
- Prepare 1 cup of grated jaggery.
- Take 1 tsp of ghee Clarified butter.
- You need 1 cup of dessicated coconut.
- Get 1/4 cup of water.
- Prepare 1 tsp of cardomom powder.
- Provide 1 tsp of roasted poppy seeds (optional).
- You need 1/4 cup of powdered nuts.
After preparing the components, next you are ready to cook your appetizing Jaggery coconut ladoo by following the procedures on this section:
- Heat ghee in a wok/pan..
- Roast the dessicated coconut until it turns aromatic and changes color..
- Add in the jaggery..
- Let it melt and mix with coconut..
- Add in rest of the ingredients at this point..
- It will initially be a lumpy mixture... cook a bit on low flame until it combines. ⁰.
- Take it out in a flat surface, a thali or tray to cool down a bit..
- Make the laddoos and roll them in dessicated coconut. ENJOY !!!.
Ladoos or Laddus are one of the most favorite sweets prepared during festivals and Besan ladoo is Generally it is prepared using sugar , but I have modified it prepared it iusing Jaggery, instead of Sugar for. Coconut ladoo(coconut ball)/ nariyal ladoo is a famous indian dessert made with grated coconut and grated jaggery. whole wheat flour ladoo is a simple and quick Indian dessert made using jaggery as the sweetener. atta ladoo You can also try recipes like Churma Ladoo or Coconut Laddoo. How to Make Mawa Coconut Jaggery Laddu Recipe with Step by Step Photos. This is an easy and healthy Indian ladoo recipe made with khoya, desiccated coconut, jaggery and cardamom.
Recipe : Jaggery coconut ladoo
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