Best Idea to Producing Extraordinary Oha soup
Wishing to eat Oha soup a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with helpful procedures on preparing a Oha soup like a famous chef made.
We hope you got insight from reading it, now let's go back to oha soup recipe. You can cook oha soup using 13 ingredients and 4 steps. Here is how you do it.
To prepare an extraordinary Oha soup, below are the components required:
- You need leaf of Oha.
- Prepare of Achi.
- Use of Maggi.
- Use of Red oil.
- Prepare of Stockfish.
- Use of Kpanla.
- Provide of Dried fish.
- Take of Ponmo.
- Get of Salt.
- Get of Pepper.
- Get of Ice fish.
- Take of Palm oil.
- Get of Ogili akwukwo.
After preparing the components, next you are good to prepare your 5-star Oha soup by following the guidances below:
- Parboil ur stockfish,ice fish, after washing them until is soft.
- Mix the aching separately with palm oil in a plate and add to the pot of stock fish.
- Add ur spices including ogili and allow to steam very well in order to check out for the thickness.
- Then taste for salt and add the Oha leaves and allow to boil to soften the leave then serve with any swallow of ur choice.
Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. Oha soup isn't exactly a go-to kind of soup because the main. Oha soup known as ofe oha is a soup native to the Eastern people of Nigeria.
Recipe : Oha soup
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