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Good Idea to Cooking Yummy My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce

Hoping to dine My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with clear procedures on cooking a My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce like a famous chef made.

My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce

We hope you got insight from reading it, now let's go back to my slowcooked smoked paprika chicken and mushrooms in wine sauce recipe. To make my slowcooked smoked paprika chicken and mushrooms in wine sauce you need 10 ingredients and 9 steps. Here is how you achieve it.

To cook an extraordinary My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce, below are the components needed:

  1. Use 1 tbls of Butter.
  2. Use 2 of Chicken breasts.
  3. Get 1 tsp of Smoked Dried Paprika.
  4. Provide 1 tsp of mixed Dried Herbs.
  5. Use 1/2 cup of Veg Stock.
  6. Prepare 1 of Small onion chopped small.
  7. Take 300 g of Mushrooms sliced or in half.
  8. Use 1/2 Cup of White wine.
  9. Use 1/2 tsp of Black Dried Pepper.
  10. Use 1 Pinch of Salt.

After preparing the components, now you are ready to prepare your 5-star My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce by following the guidances below:

  1. In a frying pan add the Butter and melt.
  2. Add the onion and Paprika, Mixed Herbs and mix in let it fry for about 3 minutes.
  3. Add the Chicken Breasts to the pan and fry both sides until its coloured and take out and set aside.
  4. Add the wine and let it bubble for about 2 minutes then add the mushrooms.
  5. .
  6. Add the veg stock,star annise salt and pepper mix in then transfer it all to a slow cooker.
  7. Leave for 4 hours on high and then serve hot.
  8. Serve with boiled new potatoes and a veg.
  9. .

Recipe : My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce

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