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Practical Method to Homemade 5-Star Jaggery malpua

Wishing to eat Jaggery malpua a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with clear ways on cooking a Jaggery malpua like a famous chef made.

Jaggery malpua

We hope you got benefit from reading it, now let's go back to jaggery malpua recipe. You can have jaggery malpua using 8 ingredients and 8 steps. Here is how you do it.

To make an unforgettable Jaggery malpua, below are the ingridients required:

  1. Use 1 cup of Wheat flour.
  2. Use 1/2 cup of Grated jaggery/gud.
  3. Prepare 1.5 cup of Milk.
  4. Prepare 2 tbsp of Clarified butter.
  5. You need 1 tsp of Cardamom powder.
  6. Prepare 1 tbsp of Crushed cashew nuts.
  7. Provide 1 tbsp of Raisins.
  8. Provide of Oil for frying.

After readying the materials, next you are good to prepare your 5-star Jaggery malpua by following the procedures below:

  1. Take a large bowl mix together wheat flour,jaggery/gud,cardamom powder,clarified butter,milk,cashew nuts and raisins.
  2. Make a smooth batter..
  3. Heat enough oil in a pan..
  4. Pour one tbsp batter into the hot oil..
  5. Deep fry in hot oil until golden in colour..
  6. Flipping once in between..
  7. Always cook in medium flame..
  8. Serve hot.

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Recipe : Jaggery malpua

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